Technology R & D Advantage

- Development History -

Own core technology, continue to accumulate strength for the future

R&D Team

Well experienced with mature ideas

The R&D team of the company has over 50 people with core team graduated from Tsinghua University and Jiangnan University;

The company has cooperated closely with Jiangnan University for many years in respect of technology, talents and projects. The company has become one of the best enterprises regarding bio-enzyme R&D and bio-enzyme engineering application in China thanks to its over ten years of technical accumulation.

R&D system

Full-coverage with independent property rights

The company is mainly engaged in bio-enzyme preparations R&D and production of biological sugar and sugar alcohols to substitute white sugar as food raw materials or additives using bio-enzyme methods, which are used in low-sugar, sugar-free food and beverage;

It has been honored as National High-Tech Enterprise, Enterprise Technology Center of Jiangsu Province, Engineering Technology Research Center of Jiangsu Province, SRDI (Specialized, Refinement, Differential and Innovation) Medium and Small-Sized Enterprise of Jiangsu Province, SRDI (Specialized, Refined, Differential and Innovational) Medium and Small-Sized Enterprise of Jilin Province and Key Agricultural Leading Enterprise of Songyuan City, etc.

Future planning

Clear road signs, future

Product compounding research with senior experts in the industry;
Industrial cooperation: for different application fields, set up a special R & D and sales platform, carry out industrial cooperation, and establish a product cooperation mode from laboratory to factory and factory to user